Served Saturday & Sunday till 2:00 PM
a perfect start, loaded with icing _ 10
FILET poached eggs, English muffin, hollandaise, roasted asparagus _ 18
CRAB CAKE poached eggs, English muffin, Cajun hollandaise, roasted asparagus _ 18
CLASSIC ham, poached eggs, English muffin, hollandaise, roasted asparagus _ 14
andouille, sautéed shrimp, Créole cream sauce _ 16
jalapeño-honey, mixed greens _ 13
ham, hash browns, sunny-side up egg, sautéed kale, mornay sauce _ 14
honey oat granola, fresh berries, vanilla Greek yogurt _ 12
BROILED GRAPEFRUIT _ 5
HASH BROWNS _ 5
APPLEWOOD SMOKED BACON _ 6
FRESH FRUIT _ 6
an infusion of New Amsterdam grapefruit vodka, pamplemousse rose liqueur, aperol, pineapple, lemon and fresh beet juice _ 12
Tito’s vodka and fresh ruby red grapefruit juice _ 10
traditional or Deep Eddy peach _ 12
Wheatley vodka, spicy or mild, bacon _ 13
Exotico tequila and fresh ruby red grapefruit juice _ 10
Exotico reposado tequila, aperol, grapefruit soda _ 14
Wheatly vodka and fresh orange juice _ 10
espresso shaken with Stoli Vanilla, Nocello, Kahlua and Woodford Reserve chocolate bitters _ 14
Ethiopian Yirgacheffe locally sourced from Hubbard & Cravens _ 6 per pot
9709 E 116th St.
Fishers, IN 46037
317.530.4242
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